Nestled into the cobbled streets surrounding Nottingham Castle, the Crafty Crow is Magpie Brewery’s tap room...
Specialising in beer, and boasting fourteen craft taps which emerge from a retired Grundy conditioning tank, along with ten real-ale hand pulls.
The beer is complemented by their Crafty Menu, offering traditional Great British food, both cooked and paired up with one of their exquisite craft range, either from tap, bottle or can.
They clearly care about their carbon footprint, and thus their food is farmed and sourced locally, using some of Nottingham’s best independent grocers, butchers and bakers. Most of their drinks are from small British independent businesses too.
Recently sampled (via Untappd)
Kansas Avenue Brewing Co - Golden Ale, 4.8%star_border star_border star_border star_border star_border
Drank on Saturday 22 September 2018 at 21:44
Wilde Child - IPA - Triple, 11%star star star star star_border
Drank on Saturday 22 September 2018 at 18:38
Magpie Brewery - IPA - Red, 6.4%star star star_half star_border star_border
Drank on Saturday 22 September 2018 at 17:43
Rubus Rain // Vermont Chapters 4.0
Hammerton Brewery - IPA - Milkshake, 6.2%star star star star star_border
Drank on Saturday 22 September 2018 at 17:12
Pheasantry Brewery - Pale Ale - English, 4%star star star star star_border
Drank on Friday 21 September 2018 at 19:00
Beartown Brewery - Fruit Beer, 4%star star star star_half star_border
Drank on Friday 21 September 2018 at 18:58
Magpie Brewery - English Bitter, 4.2%star star star star_border star_border
Drank on Friday 21 September 2018 at 18:56
Crafty Crow102 Friar Lane
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